For The Health Conscious, We Can Substitute Egg Whites, Fresh Fruit, Tomatoes, and Turkey Bacon. Many breakfast items are available all day and the entire breakfast menu is available till 3pm daily.
East Texas Piney Woods Favorites
Rio Grande Valley Favorites
Made with 3 fresh grade AA large eggs; Served with choice of hash browns or home fries
Made with 2 fresh grade AA large eggs; Served with choice of hash browns or home fries
De La Plancha
All items served with warm syrup and real whipped butter
All of these breakfast platters are served with 2 eggs cooked your way
A La Carte
Soups And Salads
All dressings made from scratch in-house; Choose from Smoked Onion Vinegrette, Bleu Cheese, Lemon Oregano, House Ranch or Chipolte Ranch
Comes with a side of our cured pickles and your choice of fresh fruit, hand cut fries, or house chips; Substitute onion rings for $1.50 more.
Our Famous Steak Burgers
We grind our hamburgers fresh daily (in-house) using a custom blend of brisket and chuck. All burgers served on a fresh-baked brioche bun with your choice of hand-cut fries or house chips (substitute onion rings $1.50 more); with a side of our house cured pickles.
From the Chuck Wagon
All entrées served with warm jalapeno cornbread sticks and biscuits and your Choice of 2 sides
PRICES ARE PERSON WITH A MINIMUM OF 12. MUST BE ORDERED AT LEAST 48 HOURS IN ADVANCE.
TEXAN BOX LUNCH
CHOICE OF SANDWICH ON WHEAT BUN WITH LETTUCE, TOMATO AND OUR CREOLE MAYO AND MUSTARD. SERVED WITH HOUSE CHIPS AND A CHOCOLATE CHIP COOKIE.
TEXAN SALAD LUNCH
SERVED WITH CORNBREAD STICKS, BUTTER AND CHOCOLATE CHIP COOKIES.
A LA CARTE
Choose 2 cold trays, 2 cold hors d' oeuvres (except shrimp), and 2 hot hors d' oeuvres for $21++ per person (minimum of 50 people) Choose from 3 in cold trays, 3 in cold hors d' oeuvres(except shrimp) and 3 in hot hors d' oeuvres for $26++ person (minimum of 50 people)